Tuesday, 9 December 2014

Minced Meat Omelet



Another easy egg recipe you can prepare at home; quick, simple and delicious! And pack with nutrients. 


Minced meat omelet recipe 

4 eggs, room temperature
1/2cup fresh milk
3 kaffir leaves
1/4cup minced meat
1 medium onion
Pinch of salt

Method:
1. Whisk the eggs in the bowl. Add fresh milk, give it a good whisk.
2. Chopped onion and kaffir leaves and marinate it with the minced meat to bring out the fragrance.
3. Add oil in the pan. Slowly add the marinated meat and stir until the flavors combined together.
4. Pour the eggs on top of the meat and let it cook thru or until the egg can flip on the other side.
5. Serve with warm rice, bread or anything that you like.





6 comments:

  1. Hi Shazzy, this meat omelet looks great and yummy. Great to have it as sandwich too. Thanks for sharing and cheers :)

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    Replies
    1. Hi Ivy, oh yes it does! and of course would be great with sandwich too,

      Delete
  2. I used to make something like this Shaz, that being long time ago. Your tempting version rang the bell that I have to try your version for the same yum.

    ReplyDelete
    Replies
    1. Yeah dear, you can add all kinds of ingredients totally to your liking. :)

      Delete
  3. this is something very new to me :) i am loving this idea of making omelette :) bookmarked dear

    ReplyDelete
    Replies
    1. you shud try it dear :) you sure going to love it!

      Delete

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