Healthy breakfast apple french toast
Recipe for two :
5 loaf of bread
2 tbsp fine sugar
1\4 tsp vanilla
1 cup red apple, diced
2 tbsp milk
1. Heat the skillet in a medium heat. Add the eggs, milk, sugar n vanilla all together in a bowl and whisk it.
2. Coat the bread both side with the egg mixture and place them on the skillet, slowly put the diced apple on top of each loaf both side..
3. Cook until its light brown. Serve with maple syrup or dusting sugar and garnish with fresh apples.